A kitchen sink does more than hold dirty dishes. It sets the tone for your space and can make everyday life easier – or harder. From a place to scrub pots and pans to babies and small dogs, sinks are one of the most versatile (and hardworking) elements in the kitchen.
Why it matters: You’ll use your sink daily – probably more than your stove. Choosing the right one makes cooking, cleaning, and entertaining less stressful.
What to know
Size matters
“Bigger sinks are here to stay just because of the style and the way they look,” said Jake Smith, Rohl’s Technical Director.
Standard sinks are 22x30 inches.
Larger kitchens may fit farmhouse or double-bowl sinks for more flexibility.
Sink depth is 8–10 inches as standard. Deeper bowls hide more dishes but may strain your back.
Materials (most important)
Maintenance, durability, and style all come down to material choice.
Cast iron – durable, nonporous, color variety. Enamel can chip, scratch, and rust with abrasives.
Composite – granite, quartz, acrylic blend. Lightweight, easy to install, color runs through. Prone to chipping.
Fireclay – glaze + clay fired at high temps. Extremely durable, low-maintenance, lasts for generations.
Stainless steel – versatile shapes and mounts. Quality varies; better steel = better sink.
Copper – natural antibacterial qualities. Sensitive to hot pans due to low melting point.
Mount style
Top-mount = easiest, most affordable
Undermount = sleek, easier cleanup
Farmhouse = bold statement piece
Bottom line: Match your sink to your kitchen size, lifestyle, and budget. The right choice blends function with style and keeps your new home working for you.
Julie Gordey
A lifelong educator, Julie Gordey, is a retired school administrator. After years of focusing on education, this University of Texas graduate now travels and enjoys freelance writing for BDX and NewHomeSource.com.